Organic Premium Baker's Flour

Organic Premium Bakers flour is milled from an organic spring wheat blend and ideal for applications requiring a stronger gluten flour, such as artisan breads, bagels or pizzas. Ardent Mills Organic flour is used with certified organic wheat and processed according to USDA NOP Standards.

 

Looking for Simply Milled? Find the same unmatched quality product with Ardent Mills® Organic.

Applications

  • European Crusty Breads
  • Specialty Pan Breads
  • Hamburger and Hot Dog Buns
  • Dinner and Soft Rolls
  • Tortillas
  • Danish Pastries
  • Sweet Doughs
  • Pizza Crusts
  • Pretzels
  • Croissants
Details
Downloads

Availability

Brands:

  • Ardent Mills® Organic Premium Bakers Flour

Sizes:

  • 25 lb. Bag
  • 50 lb. Bag
  • Tote
  • Bulk

Specifications

Flour Protein:
11.5-13%

Ash:
.51 - 0.61, target of 0.56

Moisture:
14.3% Max

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* Product availability subject to change and may be dependent on volumes. Contact your Ardent Mills representative for the most up-to date information.

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Ardent Mills is a commercial supplier, and does not sell directly to home bakers or consumers.