Community in Mankato

Providing the ingredients that nourish customers across North America requires a full community to support that mission. As part of our exploration of how Nourishing What’s Next is at the heart of our work across Ardent Mills. Hear insights from Mankato, MN on how service, heritage, and being a good neighbor is key for our communities of local teams.
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Community / Leadership

 

The Importance of Food Safety

Food safety is a year-round commitment by our team members. Find out how we bring this mission to life for National Food Safety Education month, and beyond.
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Community / Leadership

 

Ardent Mills Opens New State-of-the-Art Mill at Port Redwing, With Increased Capabilities to Service Customers

The Tampa-area mill delivers real-time near-infrared analysis, automation enhancements and bolstered food safety capabilities to further enhance efficiency and product consistency for customers.
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Press Releases

 

The Ardent Mills 2022-23 Guide to Flour Treatments

Here’s a comprehensive look at five flour treatments that may be utilized to ensure the best appearance, accelerate aging and maturation, or maintain safety across your product portfolio.
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Blog

 

New Survey Explores Consumer Nutritional Preferences, Understanding of Ancient Grains

It’s no secret that the popularity of ancient grains like quinoa and chickpea have been increasing, but did you know nearly 75% of consumers say they are likely to eat even more ancient grains over the next year?
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Blog

 

Ardent Mills Releases Third Annual Corporate Social Responsibility Report

The FY22 report outlines progress against the company’s sustainability, people and nutrition goals.
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Press Releases

 

Community in Mankato

Providing the ingredients that nourish customers across North America requires a full community to support that mission. As part of our exploration of how Nourishing What’s Next is at the heart of our work across Ardent Mills. Hear insights from Mankato, MN on how service, heritage, and being a good neighbor is key for our communities of local teams.
Continue Reading
Community / Leadership

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Chickpeas: On the Menu and Shelves in 2024 and BeyondBlog

Chickpeas: On the Menu and Shelves in 2024 and Beyond

October 03, 2024
Consumer preferences are ever-evolving, which poses a challenge for CPG, foodservice and retail leaders striving to meet consumer demand today and in the future.
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Ardent Mills Announces New Leadership in ESG and Emerging Nutrition Press Releases

Ardent Mills Announces New Leadership in ESG and Emerging Nutrition

September 17, 2024
Ardent Mills, the premier flour-milling and ingredient company, today announced two strategic appointments to help drive its commitment to innovation, sustainability and leadership in the food industry.
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Today's Conscious Consumer Craves Quinoa Blog

Today's Conscious Consumer Craves Quinoa

September 11, 2024
For CPG brands, quinoa is a standout ingredient that’s capturing the hearts (and wallets) of today’s “conscious consumer.”  
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Women of Wheat Spotlight Series: Rebecca BenoitBlog

Women of Wheat Spotlight Series: Rebecca Benoit

August 29, 2024
At Ardent Mills, we're continuing to invest in elevating women's voices - both inside and outside of our industry - to work toward a future of enhanced diversity, equity and inclusion whether the very best talent has a seat at the table.
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Ardent Mills Announces Further Investment in Commerce City, Colorado MillPress Releases

Ardent Mills Announces Further Investment in Commerce City, Colorado Mill

August 27, 2024
Ardent Mills, the premier flour-milling and ingredient company, today announced it will be expanding its Commerce City, Colorado mill.
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Protect Your Consumers and Your Bottom Line: Flour Treatment Systems That Deliver from Ardent MillsBlog

Protect Your Consumers and Your Bottom Line: Flour Treatment Systems That Deliver from Ardent Mills

August 08, 2024
Food recalls are on the rise. Recent data from Sedgwick shows that the U.S. Food and Drug Administration (FDA) saw a 27.6% increase in recalls for the first quarter of 2024 compared with the fourth quarter of 2023.
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Ardent Mills Names Tiago Darocha Chief Operations Officer Press Releases

Ardent Mills Names Tiago Darocha Chief Operations Officer

July 30, 2024
Darocha’s appointment will accelerate Ardent Mills’ growth strategy with a focus on supply chain, operations, and quality.
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Ardent Mills Names Sheryl Wallace, Cargill U.S. Origination and Grain President, as new Chief Executive OfficerPress Releases

Ardent Mills Names Sheryl Wallace, Cargill U.S. Origination and Grain President, as new Chief Executive Officer

May 23, 2024
Ardent Mills’ appointment of a new CEO follows the retirement announcement of chief executive officer, Dan Dye, earlier this month
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Women of Wheat Spotlight Series: Sonia ScaliseBlog

Women of Wheat Spotlight Series: Sonia Scalise

May 21, 2024
In the flour and milling industry, male voices often dominate. At Ardent Mills, we’re continuing to invest in elevating women’s voices – both inside and outside of our industry – to work toward a future of enhanced diversity, equity and inclusion where the very best talent has a seat at the table.
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