Rye Flour & Grain

Ardent Mills offers a variety of refined and whole rye flours to satisfy any color or flavor preference. White rye flour is refined to remove bran and germ, delivering rye flavor with a light color. Medium and dark rye flours contain more bran than white rye flour, offering a darker color and stronger flavor for rye baked goods. Rye Meal Pumpernickel is whole rye flour often used in European breads that share its name, though it also works well in multigrain formulas.

Applications

  • Breads
  • Rolls
  • Buns

Product Formats

  • Flour
  • Chopped
  • Flaked
  • Dark Rye Flour
  • White Rye Flour
  • Rye Meal Pumpernickel Flours
  • Rye Chops
  • Rye Flakes
Details
Downloads

Availability

Brands:

  • Ramsey® Medium Rye
  • Dark Rye Flour
  • White Rye Flour
  • Rye Meal Pumpernickel Flours
  • Rye Chops
  • Rye Flakes

Sizes:

  • 50 lb. Bag
  • Tote
  • Bulk
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* Product availability subject to change and may be dependent on volumes. Contact your Ardent Mills representative for the most up-to date information.

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Ready to learn more about ingredient solutions from Ardent Mills? Complete the form below to begin a conversation about sourcing ingredients for your company, request a sample, or for general questions.

Ardent Mills is a commercial supplier, and does not sell directly to home bakers or consumers.