Quinoa is a small, light-colored round grain with an unmistakably nutty, earthy flavor. Though it is indigenous to South America, where the Incas praised it as the "mother of all grains”, Ardent Mills® offers both South American Quinoa and North American-grown quinoa which includes identity preserved varieties that are traceable to the source. 

  • Bowls
  • Side Dishes
  • Cereals
  • Bars
  • Pastas
  • Crackers

Product Formats

  • Whole Grain Flour
  • Crisps
  • Multigrain Blends and Mixes
  • Rice Blends
  • Whole Seeds - white, golden, black and red varieties
  • Organic options available

Andean Naturals joins The Annex by Ardent Mills family


With demand for high-quality, nutritious plant-based ingredients on the rise, TOGETHER, we offer a complete solution for quinoa.

Andean Naturals works directly with over 1,000 organic Quinoa family farms in Bolivia growing multiple varieties of Quinoa. At our gluten-free facility in Yuba City, CA, the quinoa is cleaned and packed. For pack size options see below.

For more information on Andean Naturals including recipes with quinoa visit andeannaturals.com.



  • South American Quinoa (White)     
  • South American Quinoa (Red)      
  • South American Quinoa (Black)    
  • South American Quinoa (Tri-color)    
  • Colorado Quinoa
  • Colorado Quinoa (Multicolor)   


  • Small Pack options from 9-oz. to 27-oz.
  • 4.5 lb. Bag
  • 25 lb. Bag
  • 50 lb. Bag
  • Tote
  • Bulk
* Product availability subject to change and may be dependent on volumes. Contact your Ardent Mills representative for the most up-to date information.
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