Making the most of gluten free
Creating products that deliver on taste, texture and more
Gluten-free eating is on the rise
For some, eating gluten free is a medical necessity. But 40% of consumers are choosing to eat gluten free to meet their wellness goals.1 And while these consumers are flexible about choosing gluten free, there are certain expectations that remain constant. More than 90% of consumers who choose to eat gluten free expect the same taste and texture as foods that contain gluten.1 And more than 90% also expect gluten-free products to contain ingredients they recognize.1 The bottom line? Manufacturers must develop products that deliver everything consumers expect while using gluten-free flours, grains and pulses they can rely on.
Gluten-free capabilities that go beyond ingredients
Ardent Mills is investing in the ingredients and capabilities to help create products that win on the shelf and keep consumers coming back. At our fully dedicated gluten-free facility in Richardton, North Dakota, our expert teams offer specialty cleaning and sorting, roasting, blending and microbial reduction.
Because the facility is entirely dedicated to gluten-free production, we help take your idea from concept to shelf with confidence. Learn more about how our teams work with customers to implement their gluten-free strategies—for today and tomorrow.
Gluten-free benefits that deliver
Plant-based protein
Create gluten-free products using plant-based protein with the taste and performance consumer expect.
Simple ingredients
Build trust with recognizable gluten-free ingredients that your consumers often look for on labels.
Gluten free and allergen friendly*
Get rigorously tested, fully scalable ingredients with dedicated facilities.
Whole grains
Depending on the ingredient, create gluten-free products backed by a reliable whole grain supply.
*No major known U.S. allergens processed in this facility at this time.
Proven gluten-free ingredients you can count on
Our gluten-free ingredients are backed by the largest footprint in North America, with local teams to partner with you day in and day out. We make it easy to create a portfolio that delivers on what consumers want while meeting your operational goals.
Value-added services that take you further
What consumers expect from the foods they eat is always evolving. Ardent Mills has the resources and teams to connect you to market changes and then help you optimize your innovations to meet those changes head on:
Resources to help you grow
Ready to learn more about gluten-free ingredients? We have the resources you need. Download these brochures to see what we offer.