Your Certified Gluten-Free Ingredient Supplier

End-to-end integration for unmatched quality and agility

From farm to final product, we're investing in the resources our customers need to innovate and formulate with gluten-free ingredients like chickpeas, lentils, and flax. With in-house capabilities and specialty services like roasting and blending, in addition to significant and scalable storage space, we help you get from idea to shelf with agility and confidence.

Our vertically integrated supply chain spans grain cleaning, milling, packaging, and processing. We ensure full traceability and maintain trusted partnerships with over 100 small farms.

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Significant bin space & scalable storage

- Scalable storage ensures operational agility and flexibility — supported by extensive bin capacity and room to grow with your business.
Specialty grain cleaning & sorting

- Delivering consistent product quality with precision cleaning and sorting of complex grains, pulses, and seeds — tailored to meet your exact specifications.

- Flexibile tolling manufacturing and toll processing services to deliver high-quality, ready-to-ship products with speed and precision.
Milling & blending

- Versatile grinding capabilities — from ultra-fine flours to coarse meals.

- Custom blending formulations tailored to meet your needs, or choose from ready-to-use blends like Gluten-Free 1:1 All Purpose Flour.

Custom roasting

- Achieve your ideal flavor profile with customizable roast levels powered by advanced, state-of-the-art roasting technology.
Microbial reduction process

- Enhance food safety and extend shelf life with our heat treatment capability that offers microbial reduction. Not a ready-to-eat process.
Packaging

- Packaging solutions to meet your scale and market needs — from retail-ready stand-up resealable pouches (SURP), to bulk kraft paper bags and totes.