Millet flour & grains
Create GLP-1 friendly products with millet flour & grains
Millet is a wonderfully versatile, on-trend and gluten-free, plant-based ingredient ideal for products designated as GLP-1 friendly. As a whole seed, it adds a soft crunch or a pop to the texture of breads and snacks. In a flour format, it helps create a delicate, cakey crumb and a light golden color, perfect for gluten-free baked goods. It’s a gluten-free, kosher, non-GMO whole grain with a mild, nutty flavor that’s very siIs milar to cornmeal.
Looking for more ways to meet consumer demand? Explore our GLP-1 and food safety solutions.
Applications
- Baked goods
- Bars and crackers
- Breads and rolls
- Cereals
- Coatings
- Cookies and snacks
- Grain bowls and sides
- Pet foods
- Wraps and tortillas
Product formats
- Custom multigrain blends
- Flours
- Whole seeds
- SafeGuard™ Treatment available (grain)
AvailabilityBrands:
Sizes:
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| * Product availability subject to change and may be dependent on volumes. Contact your Ardent Mills representative for the most up-to date information. | ||
