High-fiber barley
The high-fiber choice for delivering on consumer priorities
Take advantage of all the benefits of fiber with Ardent Mills high-fiber barley, the highest fiber whole grain available only from Ardent Mills. Our proprietary variety of barley is whole grain, with a large amount of naturally occurring fiber. In fact, it contains 22 percent total dietary fiber and a minimum of 6 percent cereal beta-glucan (a soluble fiber that’s also found in oats). When part of a diet low in saturated fat and cholesterol, soluble and insoluble fiber can help maintain digestive health and increase satiety. Plus, the soluble fiber from foods like whole grain barley helps reduce the risk of heart disease as part of a healthy diet.
High-fiber barley is a non-GMO grain, plant-based and vegan,1 available in a variety of formats and flexible enough for a range of products. Not sure how to incorporate this fiber powerhouse into your recipes? We’re happy to help — explore our benefit stacking insights and GLP-1 solutions, or contact us to learn more.
1For more information on Ardent Mills, please visit Vegetarian, Vegan and Animal Testing Status at Ardent Mills
Applications
- Baked goods (breads, cookies and muffins)
- Baking mixes
- Breakfast hot cereals
- Cereals
- Chips
- Crackers
- Energy bars
- Extruded snacks
- Pet foods
- Rice blends and other side dishes
- Soups and pastas
- Tortillas
Product formats
- Clean berries
- Custom multigrain blends
- Flakes
- Flours
- SafeGuard™ flakes
- Steel-cut
Additional specifications
- Beta-glucan: 12% minimum
- Total dietary fiber: 30% minimum
AvailabilitySizes:
|
SpecificationsMoisture:14.0% Max |
|
| * Product availability subject to change and may be dependent on volumes. Contact your Ardent Mills representative for the most up-to date information. | ||

