Organic bread Flour

The ideal flour for today’s artisan bakers

Carefully milled for premier quality and consistent baking performance, Ardent Mills Organic Bread Flour produces dough with good extensibility and handling characteristics. These characteristics allow artisan bakers to achieve a flavorful loaf with an attractive creamy color while being versatile enough for a variety of applications.

Certified organic wheat grown and processed in accordance with USDA NOP (National Organic Program) standards.

Homemade Soft Pretzels with Salt Ready to Eat

Applications

Batters and breadings
Flat breads
Hot dog & hamburger buns
Pan breads
Soft pretzels
Soft rolls
Sweet doughs
Tortillas
Yeast raised doughnuts

Details Downloads

Availability

Brands:

Ardent Mills® Organic Bread Flour

Sizes:

2 lb bag
5 lb bag
10 lb bag
25 lb bag
50 lb bag
Tote
Bulk

Specifications

Flour Protein:

10.5-12.0%

Ash:

0.51-0.61%

Moisture:

14.3% Max

* Product availability subject to change and may be dependent on volumes. Contact your Ardent Mills representative for the most up-to date information.

File Downloads

Organic Flours Brochure

Organic Bread Information Sheet

Request Information

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