Conversations with Ardent Mills: Building Community

Providing the ingredients that nourish customers across North America requires a full community to support that mission. As part of our exploration of how Nourishing What’s Next is at the heart of our work across Ardent Mills. Hear insights from Mankato, MN on how service, heritage, and being a good neighbor is key for our communities of local teams.
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Community / Leadership

 

The Importance of Food Safety

Food safety is a year-round commitment by our team members. Find out how we bring this mission to life for National Food Safety Education month, and beyond.
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Community / Leadership

 

Ardent Mills Opens New State-of-the-Art Mill at Port Redwing, With Increased Capabilities to Service Customers

The Tampa-area mill delivers real-time near-infrared analysis, automation enhancements and bolstered food safety capabilities to further enhance efficiency and product consistency for customers.
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Press Releases

 

The Ardent Mills 2022-23 Guide to Flour Treatments

Here’s a comprehensive look at five flour treatments that may be utilized to ensure the best appearance, accelerate aging and maturation, or maintain safety across your product portfolio.
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Blog

 

New Survey Explores Consumer Nutritional Preferences, Understanding of Ancient Grains

It’s no secret that the popularity of ancient grains like quinoa and chickpea have been increasing, but did you know nearly 75% of consumers say they are likely to eat even more ancient grains over the next year?
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Blog

 

Ardent Mills Releases Third Annual Corporate Social Responsibility Report

The FY22 report outlines progress against the company’s sustainability, people and nutrition goals.
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Press Releases

 

Conversations with Ardent Mills: Building Community

Providing the ingredients that nourish customers across North America requires a full community to support that mission. As part of our exploration of how Nourishing What’s Next is at the heart of our work across Ardent Mills. Hear insights from Mankato, MN on how service, heritage, and being a good neighbor is key for our communities of local teams.
Continue Reading
Community / Leadership

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National Food Safety Education MonthCommunity / Leadership

National Food Safety Education Month

September 22, 2021
Food safety is a year-round commitment by our team members. Find out how we bring this mission to life for National Food Safety Education month, and beyond.
Continue Reading
Conversations with Ardent Mills: Innovative Bakery ResourcesCommunity / Leadership

Conversations with Ardent Mills: Innovative Bakery Resources

July 15, 2021
Ardent Mills is committed to Nourishing What’s Next, and as part of the Conversations with Ardent Mills series, we explore the various projects and insights from team members dedicated to providing the very best in the next generation of grain-based solutions. This month, we hear from Ken Ruud, Director of Innovation, Ardent Mills Innovative Bakery Resources.
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Ardent Mills Introduces Mixed Reality Solution Built with Microsoft HoloLens 2 Technology Press Releases

Ardent Mills Introduces Mixed Reality Solution Built with Microsoft HoloLens 2 Technology

July 07, 2021
Named Ardent Mills Assist, the ready-to-go solution fosters virtual innovation and collaboration with customers to quickly problem solve.
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Ardent Mills Advances Regenerative Agriculture Program in Partnership with Nutrien Ag Solutions Press Releases

Ardent Mills Advances Regenerative Agriculture Program in Partnership with Nutrien Ag Solutions

June 22, 2021
The company has committed to progress regenerative agriculture practices on 250,000 acres of farmland by 2022
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Ardent Mills Expands Foodservice Offerings to Meet Growing Specialty Ingredient TrendsPress Releases

Ardent Mills Expands Foodservice Offerings to Meet Growing Specialty Ingredient Trends

June 15, 2021
Ardent Mills, the premier flour-milling and ingredient company, today announced a new selection of specialty ingredients in a variety of convenient packaging sizes and formats designed for foodservice and bakery distributors.
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Foodservice Solutions: Culinary Trends & Inspiration New Products

Foodservice Solutions: Culinary Trends & Inspiration

June 14, 2021
Today’s consumers expect more than tasty food when dining-in and enjoying take out. They want restaurants that are ready to provide them with what’s next: dishes that are influenced by prominent lifestyle diets, have nutritional diversity, and more! We work together with these trends to bring you a tailored new ingredient portfolio to boost your restaurant or foodservice business.
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Ardent Mills Completes Acquisition of Hinrichs Trading Company AssetsPress Releases

Ardent Mills Completes Acquisition of Hinrichs Trading Company Assets

June 02, 2021
Ardent Mills, the premier flour-milling and ingredient company, today announced that it has successfully completed the acquisition of substantially all of the assets of Hinrichs Trading Company (HTC), the North American leader in chickpea sourcing, cleaning and packaging.
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Conversations with Ardent Mills: Building CommunityCommunity / Leadership

Conversations with Ardent Mills: Building Community

May 18, 2021
Providing the ingredients that nourish customers across North America requires a full community to support that mission. As part of our exploration of how Nourishing What’s Next is at the heart of our work across Ardent Mills. Hear insights from Mankato, MN on how service, heritage, and being a good neighbor is key for our communities of local teams.
Continue Reading
Conversations with Ardent Mills: Essential Workers Community / Leadership

Conversations with Ardent Mills: Essential Workers

April 28, 2021
Our commitment to Nourishing What’s Next is unwavering, even in the heart of global challenges caused by COVID-19. In this month’s edition of “Conversations with Ardent Mills” we spoke with Dan Dye, CEO, to hear how putting people first has never been more important.
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