Bran

Wheat bran makes it easy to add important fiber, vitamins and minerals to your shelf-stable cereals, crackers and nutrition bars. Extracted from the outer layer of the wheat berry and then milled to the optimal consistency, it enhances nutrition and provides a nutty, sweet taste consumers love. It is beneficial for adding texture, visual appeal and nutritional density in applications.

Applications
  • Bakery Goods
  • Hot Cereals
  • Ready-to-Eat Cereals
  • Bakery Mixes
Details
Availability

Sizes:

  • 50 lb. Bag
Specifications

Flour Protein:
13% Min

Moisture:
15% Max

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