Short Patent

This reliable flour is milled and thoroughly refined to remove virtually all of the bran, offering superior fermentation and mixing tolerance as well as absorption. With its high volume potential, it is a favorite for breads.

Applications
  • White Pan Breads
  • European Crusty Breads
  • Specialty Pan Breads
  • Hamburger and Hot Dog Buns
  • Dinner Rolls
  • Coffee Cakes
Details
Availability

Brands:

  • Occident®
  • Sapphire®

Sizes:

  • 25 lb. Bag
  • 50 lb. Bag
  • Tote
  • Bulk
Specifications

Flour Protein:
11.9-12.5%

Ash:
.48

Moisture:
14.3% Max

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